Menu
Dinner
Appetizers
Soup & Salads
Pasta
All entrées are served with Mama's house Italian salad and garlic bread.
House salad is served with our house Italian vinaigrette. Alternates are Champagne vinaigrette or oil & vinegar. Substitute Caesar Salad for 2.50
Rice-based gluten-free penne pasta is available for 3 extra. Shredded zucchini or polenta available at no additional cost.
Spaghetti with Meat Sauce
$15Spaghetti tossed with our savory sauce of spices, tomato, ground beef, and onion.
From The Garden
Vegetarian Lasagna
Pasta layered with spinach, carrots, onion, a blend of ricotta and spices, mozzarella, and our red wine marinara.Full Portion $16.50Half Portion $10
Portabello Mushroom Ravioli
$17Chicken pounded thin and sauted with proscuitto in a light white wine sage sauce. Served with a side of pasta and vegetables.
Angry Eggplant
$18Breaded eggplant cutlets with our spicy Arrabbiata, baked with fresh mozzarella and asiago. Served atop a bed of spaghetti drizzled with Alfredo sauce.
Hearty Dishes
Old World Spaghetti
$18A rustic, hearty meat sauce with a tomato base, ground beef, Italian sausage, onion, and green pepper. Garnished with Asiago and fresh basil, served over homemade spaghetti.
Tri Colore Baked Pasta
$18Rigatoni topped with meat sauce or vegetarian marinara, Alfredo, and basil pesto, baked under a layer of mozzarella.Half Portion $11
From the Waterfront
Children
(11 and under) (Includes garlic bread and salad)
If you have severe food allergies, please alert your server before you order. We are not always able to list every ingredient. If you don't tell us, we can't help you stay healthy.
In partnership with the Estes Park Nonprofit Resource Center, we have pledged to give back 1% to area nonprofits.